In this article, we will take you on a journey to discover this prestigious wine and its characteristics, starting from its origins and arriving at our personal interpretation.
Tenuta Santa Maria will be at Wine Paris 2024: the international wine fair held from 12 to 14 at Paris Expo Porte de Versailles. Stand 2.2 / B 172
Tenuta Santa Maria will be at Vinitaly 2024: the first wine and spirits exhibition aimed at business operators on international markets. Hall 5 / Stand E7
Tenuta Santa Maria will be at Slow Wine 2024: The international wine fair held from 25 to 27 February at Bologna Fiere. Pavilion 15 Stand V55
One of the greatest resources of Valpolicella Classica is the large number of indigenous grape varieties resulting from centuries of selection work carried out by the region's viticulturists. This continuous effort, passed down from generation to generation, aimed to select spontaneous genetic variations and crosses that were best suited to the soils, climate, and our famous complex blends. These varieties have become part of our cultural heritage, on par with winemaking methods such as Appassimento and Ripasso.
Dear Friends, We captured some images during the 2023 harvest season that document the work in the vineyard and cellar which we would like to share with you, along with some notes on the selection and harvesting of the grapes, the subsequent drying phase, and the fermentation of the individual blends.
Umberto Galimberti and Suzanne Vega have been some of our special guests this past year
It is with great pleasure that we are announcing the introduction of our Recioto Classico della Valpolicella to our Classico wines
including expansion of Tenuta Santa Maria Estate Wines
